Chocolate Cake Recipe
Best Chocolate Cake Recipe | Easy, Eggless & Without Oven | Perfect for Birthdays!
Craving a rich, moist chocolate cake but don’t have an oven or eggs? This simple recipe is your go-to! Start by mixing 1.5 cups all-purpose flour, 1 cup sugar, 1/4 cup cocoa powder, 1 tsp baking soda, and a pinch of salt.
In a separate bowl, whisk 1 cup milk (or plant-based milk), 1/3 cup oil, 1 tsp vanilla essence, and 1 tbsp vinegar. Combine wet and dry ingredients to form a smooth batter.
Grease a deep pan or pressure cooker (without the whistle), pour in the batter, and place on a low flame for 40–45 minutes. Use a toothpick to check doneness.
Let it cool and frost with chocolate ganache (melted chocolate + cream). Decorate with sprinkles or fruits for a birthday vibe!
This eggless, oven-free chocolate cake is fluffy, delicious, and perfect for any celebration!

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