Chicken cheesy wraps for dinner Easy and Delicious

                       Chicken cheesy wraps

Chicken cheesy wraps are a quick and satisfying dinner option that’s full of flavor. To make them, start by sautéing bite-sized chicken pieces with garlic, paprika, salt, and pepper until golden and cooked through.

 Add chopped onions and bell peppers for extra flavor and crunch. Once the chicken is cooked, reduce the heat and stir in shredded mozzarella or cheddar cheese until melted and creamy.

Warm your favorite tortillas or flatbreads slightly to make them pliable. Spoon the cheesy chicken filling into each wrap, add a drizzle of sour cream or mayonnaise if desired, and top with fresh lettuce or spinach for a touch of freshness.

Fold and roll tightly, then toast the wrap on a pan for 1–2 minutes per side until crispy. Serve hot with a side of salsa or your favorite dipping sauce. Perfect for busy weeknights—simple, cheesy, and absolutely delicious!