Garlic Butter Chicken Recipe - Quick and Easy Chicken Recipe!

                                                  Garlic Butter Chicken

Craving a flavorful dinner in minutes? Try this Garlic Butter Chicken recipe! Begin by seasoning boneless chicken breasts with salt, pepper, and paprika. In a hot skillet, melt 2 tablespoons of butter and sear the chicken for 5–6 minutes per side until golden and cooked through. Remove and set aside.

In the same pan, add another tablespoon of butter, followed by 4–5 minced garlic cloves. Sauté until fragrant. Stir in ½ cup chicken broth and let it simmer for a few minutes, scraping up browned bits. Add a splash of cream or lemon juice for extra flavor.

Return the chicken to the pan, coat with the sauce, and cook for another 2 minutes. Garnish with fresh parsley and serve hot over rice, pasta, or mashed potatoes.

This recipe is rich, garlicky, and buttery—perfect for a quick, satisfying meal any night of the week!