Cheesecake Fruit Salad

                    Cheesecake Fruit Salad

Ingredients:

• 8 oz cream cheese, softened

• 1/4 cup granulated sugar

• 1 tsp vanilla extract

• 1 cup heavy whipping cream

• 2 cups strawberries, sliced

• 1 cup blueberries

• 1 cup pineapple chunks

• 1 cup mandarin oranges, drained

• 1 cup mini marshmallows (optional)

Directions:

1. In a large mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.

2. In a separate bowl, whip the heavy cream until stiff peaks form.

3. Gently fold the whipped cream into the cream cheese mixture until well combined.

4. Add the strawberries, blueberries, pineapple, and mandarin oranges to the mixture. Stir gently to coat the fruits evenly.

5. If desired, fold in mini marshmallows for added texture and sweetness.

6. Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Prep Time: 15 minutes | Chill Time: 1 hour | Total Time: 1 hour 15 minutes

Kcal: 225 kcal | Servings: 6 servings