Beet & Whipped Feta Salad with Pistachios & Dill 🌿💜

                Beet & Whipped Feta Salad with Pistachios & Dill 


Beet & Whipped Feta Salad with Pistachios & Dill 🌿💜

A vibrant, creamy, and earthy salad featuring roasted beets, fluffy whipped feta, crunchy pistachios, and fragrant dill—perfect as a side dish or appetizer!


🌟 Why You’ll Love This Recipe

✔ Creamy, Crunchy, & Earthy – The tangy feta pairs beautifully with the sweet beets and nutty pistachios.

✔ Easy to Prepare – Simple ingredients with big, bold flavors.

✔ Gorgeous Presentation – The deep purple beets, creamy white feta, and bright green toppings make it stunning!

✔ Perfect for Any Occasion – Serve as an elegant side dish, appetizer, or a light meal.


📋 Ingredients

For the Roasted Beets:

4 medium beets, peeled & cut into cubes (or use pre-cooked beets)

2 tbsp olive oil 🫒

½ tsp salt

¼ tsp black pepper

1 tbsp balsamic vinegar (for extra sweetness)

For the Whipped Feta:

6 oz (170g) feta cheese 🧀

½ cup Greek yogurt (or sour cream for extra richness)

1 tbsp lemon juice 🍋

1 tbsp olive oil 🫒

1 small garlic clove, minced

½ tsp honey (optional, for balance)

For Topping:

¼ cup pistachios, roughly chopped 🌰

2 tbsp fresh dill, chopped 🌿

Drizzle of olive oil

Pinch of za'atar or sumac (optional for extra flavor)

📌 Step-by-Step Instructions

Step 1: Roast the Beets (If Not Using Pre-Cooked) 💜

1️⃣ Preheat oven to 400°F (200°C).

2️⃣ Toss cubed beets with olive oil, salt, pepper, and balsamic vinegar on a baking sheet.

3️⃣ Roast for 30-35 minutes, or until tender. Let them cool.


Step 2: Make the Whipped Feta 🧀

1️⃣ In a food processor, blend feta, Greek yogurt, lemon juice, olive oil, garlic, and honey.

2️⃣ Blend until smooth and creamy. Adjust consistency with a splash of water if needed.

3️⃣ Transfer to a serving plate and spread in a thick layer.


Step 3: Assemble the Salad 🥗

1️⃣ Arrange roasted beets over the whipped feta.

2️⃣ Sprinkle with chopped pistachios and fresh dill.

3️⃣ Drizzle with a little extra olive oil for richness.

4️⃣ Optionally, dust with za’atar or sumac for an extra flavor boost.


Step 4: Serve & Enjoy! 🍽️

1️⃣ Serve immediately with warm pita bread, crackers, or as a side dish.

2️⃣ Enjoy the creamy, nutty, and earthy flavors in every bite!

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