Garlic Chicken
Butter Garlic Chicken is one of the best chicken starters you can prepare quickly and serve with pride. This recipe combines tender chicken pieces with the rich flavor of butter and the irresistible aroma of garlic.
To make it, start by marinating boneless chicken cubes with salt, pepper, chili flakes, and a little lemon juice for flavor. Heat butter in a pan, sauté plenty of chopped garlic until fragrant, then add the marinated chicken. Cook on medium heat until golden brown and juicy.
Enhance the taste with a splash of soy sauce or cream for richness. Garnish with fresh coriander or parsley, and squeeze extra lemon for a zesty kick. This easy Butter Garlic Chicken is perfect as a party appetizer, side dish, or even served with fried rice or noodles. Quick, flavorful, and crowd-pleasing—this recipe is sure to become your go-to chicken starter!
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