Garlic Chicken
Garlic Chicken with the Best Garlic Sauce is a dish that never fails to impress, combining tender chicken with a rich, flavorful sauce. To make this recipe, start by marinating chicken pieces with salt, pepper, lemon juice, and a touch of paprika for extra depth.Sear the chicken in a hot pan until golden brown and fully cooked through. In the same pan, melt butter and sauté plenty of minced garlic until fragrant—this is the key to the sauce. Add a splash of chicken broth, soy sauce, and a hint of honey to balance the flavors.
For creaminess, stir in a little heavy cream or yogurt, letting the sauce simmer until thick and silky. Coat the chicken in this luscious garlic sauce and garnish with fresh parsley. Serve it over rice, pasta, or warm flatbread for a comforting, restaurant-quality meal right at home.
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