Sweet and Sour Chicken Delicious Dinner recipe in 30 minutes of your time!

                        Sweet and Sour Chicken

Sweet and Sour Chicken is a classic takeout favorite that you can easily make at home in just 30 minutes! This recipe combines crispy chicken with a glossy, flavorful sauce that’s the perfect balance of tangy and sweet. Start by cutting boneless chicken into bite-sized pieces, coating them lightly in cornstarch, and pan-frying until golden and crispy.

 In a separate pan, prepare the sauce with ketchup, vinegar, soy sauce, sugar, and a splash of pineapple juice for authentic flavor. Add colorful veggies like bell peppers, onions, and chunks of pineapple to the sauce for freshness and crunch. Once the chicken is ready, toss it into the simmering sauce until every piece is coated beautifully.

 Serve hot with steamed rice or noodles for a satisfying dinner. Quick, simple, and absolutely delicious—this homemade Sweet and Sour Chicken beats takeout any night of the week! A must-try for busy weeknights!