Pork Stir Fry
If you’re craving a quick dinner that’s bursting with sweet, savoury, and tangy flavours, this Sticky-Savoury Pineapple Pork Stir Fry is the perfect choice. In just 25 minutes, you can turn simple ingredients into a glossy, restaurant-style dish.
Begin by slicing pork thinly and marinating it with soy sauce, ginger, garlic, and a touch of cornstarch for tenderness. Stir-fry the pork on high heat until lightly caramelised, then add colourful bell peppers, onions, and juicy pineapple chunks.
Serve this vibrant stir fry over steamed rice or noodles for a satisfying meal that balances sweetness and savoury depth perfectly. Quick, flavourful, and incredibly addictive—this dish will become a weekly favourite!


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