pasta with minced meat
This is a simple and tender home-cooked meal — warm, satisfying, and easy to make.🥘 Main Ingredients
Butter – 1 tbsp
Ground beef – 500g
Onions – 2 medium (chopped)
Garlic – 3 cloves (minced)
Tomatoes – 2 small (chopped)
Tomato paste – 2 tbsp
Bell pepper – 1 large (chopped)
Pasta (penne or similar) – 1.5 cups (uncooked)
Cream – 200 ml
Beef broth – 1 cup
Olive oil – 1 tbsp
Parmesan cheese – to taste (for garnish)
Fresh parsley – for garnish
🧂 Seasonings & Spices
Salt – 1 tsp (for pasta) + 1 tsp (for sauce)
Chili flakes – 1/3 tsp
Ground black pepper – to taste
Dried oregano – 1 tsp
Post a Comment