breakfast and have lost weight
No flour, no sugar! I eat this every day for breakfast and have lost weight!Recipes and Ingredients:
Recipe 1
1 cup of oats.
1 glass of milk.
2 eggs.
A pinch of salt.
2 bananas.
Vanillin.
2 apples.
Cinnamon.
Bake for 30 minutes at 180°C/360°F.
Recipe 2
100 g oats.
100 g whole oats.
400 ml warm water.
2 eggs.
A pinch of salt.
1 tablespoon baking powder.
2 apples.
50 ml water.
1 tablespoon sweetener.
1 banana.
80 g raisins.
Grease a baking dish with butter.
Bake for 50 minutes at 180°C/360°F.
Let cool completely.
Recipe 3
1 cup of oats.
100 g yogurt.
2 eggs.
Salt.
Provençal herbs.
Parsley.
1/2 onion.
1/2 chili pepper.
100 g mozzarella.
Recipe 4
1 cup of oats.
60 g nuts.
2 pears.
2 eggs.
Orange zest.
50 g blueberries.
50 g dried apricots.
1 tsp baking powder.
1/2 tsp cinnamon.
Avocado oil.
Bake for 45 minutes at 180°C/360°F.
Let cool.
Enjoy your meal!


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