Eggs and Bread
Delicious Breakfast Ready In 5 Minutes! If You Have Eggs and Bread, Make This!
Looking for a quick, tasty breakfast? This 5-minute egg and bread recipe is perfect! Start by beating 2 eggs in a bowl, add a pinch of salt, pepper, and optional herbs like parsley or chili flakes.
Heat a non-stick pan with a little butter. Dip slices of bread (white or brown) into the egg mixture, coating both sides well.
Place the soaked bread on the hot pan and cook for 2 minutes on each side until golden and crispy.
You can add shredded cheese or cooked veggies before flipping for extra flavor. For a twist, make a sandwich by placing one egg-dipped slice, adding cheese and tomatoes, and topping with another egg-dipped slice before cooking.
This quick, protein-rich breakfast is satisfying and perfect for busy mornings. Serve hot with ketchup or chili sauce and enjoy a filling start to your day!
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