Potatoes with Beef
If you want a hearty, flavorful dish, Potatoes with Beef is the ultimate comfort food! Start by heating oil in a large pan and sautéing chopped onions, garlic, and a pinch of ginger until golden. Add thinly sliced or cubed beef, season with salt, pepper, paprika, and a dash of soy sauce. Let the beef brown nicely to lock in all the flavors.
Next, toss in diced potatoes and stir well, allowing them to absorb the spices. Pour in some beef broth or water, cover, and simmer until the potatoes turn soft and the beef becomes tender. For extra richness, you can add tomatoes or a splash of cream at the end.
Garnish with fresh parsley or green onions before serving. This simple one-pan meal pairs perfectly with steamed rice, bread, or even on its own for a satisfying dinner!
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