Butter Garlic Egg Recipe Garlic Butter Egg Recipe | Easy Egg Starter Recipe

                                            Butter Garlic Egg Recipe

Looking for a quick and delicious egg starter? Try this Butter Garlic Egg Recipe – packed with flavor and ready in minutes! Start by boiling 4 eggs until hard, peel, and set aside.

 In a pan, heat 2 tablespoons of butter and sauté 1 tablespoon of minced garlic until golden. Add a pinch of red chili flakes and let the aroma release.

Next, place the boiled eggs into the pan and lightly toss them to coat with the garlic butter. Add a pinch of salt, black pepper, and chopped parsley or coriander for freshness. Cook for another 2-3 minutes, letting the eggs slightly crisp.

This dish is perfect as an appetizer or a snack, bursting with savory, buttery, and garlicky goodness. Serve hot with a squeeze of lemon juice or alongside toasted bread. A simple yet irresistible egg recipe for any time of day!